
What it smells like
Blackcurrant and peach hit first — tart, slightly jammy, with enough brightness to keep the opening from feeling heavy. The floral heart is predominantly rose, layered with jasmine and peony in a way that reads lush rather than soapy, and the blackcurrant keeps threading through, giving the whole thing a fruity-floral tension that prevents it from settling into generic territory. Dry-down is soft musk anchoring the roses, projection moderate, sillage polite but present for a few hours. — A warm-weather daytime wear for anyone who wants fruit-forward florals without tipping into candy.
We haven't found a match for Marbella that we can stand behind. These are the closest scents by shared notes that do have one.